|
||||
|
Feb. 2, 2013 – Amid the oodles of facts and data released this week on the health of the Chesapeake Bay was this curious item: the “dead zone” that formed last summer was probably the smallest that scientists have seen since they started documenting these modern monsters in 1985. As their melodramatic nickname implies, dead [Continue reading Chesapeake Bay’s dead zone shrinks, scientists say] The recent commentary by representatives of Senior Scientists and Policymakers for the Bay regarding poultry waste regulations was wrong in many ways (“No more half-measures,” June 18). They are correct that more people and their pollution will stress our environment. More people will reverse the progress that agriculture is making. TheU.S. Environmental Protection Agencyreports that [Continue reading Md. farmers are doing their share for Chesapeake Bay] EPA Evaluates States’ Final Phase II Watershed Implementation Plans for Restoring the Chesapeake Bay(PHILADELPHIA May 31) – Today, EPA released its evaluations of the final Phase II Watershed Implementation Plans (WIPs) from Pennsylvania, West Virginia, Delaware, Maryland, Virginia and the District of Columbia. Completion of the plans marks a significant stage in the Chesapeake Bay cleanup effort, and represents the local level planning needed to continue accelerating implementation |
||||
|
The Environmental Sustainability Resource Center is a collaborative effort of the U.S. EPA Regions 3 and 4, KPPC and the P2Rx™ Network of Regional Centers. Copyright © 2019 Environmental Sustainability Resource Center - All Rights Reserved 
|
||||