Tackling WaterSense – Commercial Kitchens
Sep 20 @ 1:00 pm EDT – 2:00 pm EDT

epa-water-sense-logo-jpgThere are many opportunities for water-savings in commercial kitchens and restaurants. EPA’s WaterSense program will discuss commercial kitchen equipment, including equipment that is ENERGY STAR or WaterSense labeled, such as dishwashers, ice machines, pre-rinse spray valves, and steam cooking equipment. Attendees will hear about best practices related to operations and maintenance techniques, retrofit options, and replacement options for each equipment type.

Register for this event and find out more about other Energy Star and WaterSense events.

Save Money through Energy Management Systems
Oct 20 @ 12:00 pm EDT – 1:00 pm EDT

PennTAP logo

Energy Management Systems, such as ISO 50001 and Superior Energy Performance (SEP), are powerful tools to ensure that a facility is continuously reducing its energy usage and environmental footprint. PennTAP will review the steps and requirements for certification under each system. PennTAP will also outline the benefits beyond reducing energy costs.

Register today!